|
|
|
"The Magic of Fire" enables you to
serve a perfect chicken every time . . . No operator attendance
required.
"Bon Appetit" |
|
Wood Burning/Gas/Infrared Rotisserie - Model
RRT9/R411/NB |
 |
Options:
- Dimension: 48" w x 48" d x 77" h
- Gas Service: 1¼" to ½" line
- NG 3½" W.C. - LP 10½"
W.C.
- BTU 60k to 100k
- Electrical: 120/60-1 20 Amp circuit.
- Exhaust: Class 1 stainless steel hood. 1,500-2,000 CFM
- Yield: 45 - 54 chickens.
- Fuel Combinations:
1. All wood burning
2. All gas/infrared
3. Wood, gas &
infrared combo's.
- For the wood burning option, the "automatic wood starter" is
standard.
|
| Wood
Burning/Gas/Rotisseries Model RRT/18 - R/611 |
 |
Options:
- Dimension: 78" w x 48" d x 78" h
- Gas Service: 1¼" to ½"
- NG: 3½
W.C. - LP: 10½"
W.C.
- BTU: 250k max.
- Electrical: 120/60/1/20 Amp.
- For Infrared Option: 220V-1-20 Amp.
- Exhaust: Class 1 stainless steel hood. 1,500-2,000 CFM
- Yield: 72 - 90 chickens.
- Fuel Combinations:
1. All wood burning
2. All gas/infrared
3. Wood, gas &
infrared combo's.
- For the wood burning option, the "automatic wood starter" is
standard.
|
Back To the Top of Page
Renato Ovens, Inc.
3612 Dividend Drive - Garland, Texas 75042 (USA)
Toll Free: (866) 575-6316 (US Only)
(972) 272-4800 (Outside the US)
(972) 272-4848 (Fax)
Renato Ovens, Inc. equipment is listed or
certified by one or all of the following organizations:
"UL", "UL Sanitation (as per NSF4)", "ULC", "MEA", "FDA", "NAFEM". US
Patents: 5,184,540 - 5,361,685 - 5,413,033 - 5,465,653 -
5,974,952. |
